Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy chicken & veggie penne. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Chicken & Veggie Penne is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Creamy Chicken & Veggie Penne is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy chicken & veggie penne using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken & Veggie Penne:
- Take 1 1/2 lb chicken fajita meat, chopped
- Prepare 8 oz penne pasta
- Take 8 slice bacon, chopped
- Make ready 1 large zucchini, chopped
- Prepare 1 large yellow squash, chopped
- Prepare 1/2 large onion, chopped
- Make ready 2 cup Monterey Jack cheese
- Get 1 can alfredo sauce
- Prepare 2 tbsp Italian blend seasoning
- Get 1 tsp garlic powder
- Prepare salt & pepper
Steps to make Creamy Chicken & Veggie Penne:
- Preheat oven to 400°F.
- Cook chicken until done. Set aside to cool.
- While the chicken is cooking, boil pasta till al'dente, drain and set aside.
- While the chicken and pasta are cooking, fry bacon until almost crisp, drain and add chopped veggies. Saute till soft. Drain any additional grease and set aside.
- To assemble: mix pasta, alfredo, 1 1/2 cups of cheese and seasonings. Stir in bacon, veggies and chopped chicken.
- Pour into a 13x9 casserole dish sprayed well with nonstick spray. Top with remaining cheese and bake 15-20 minutes or until cheese is beginning to brown and it's hot and bubbly.
So that’s going to wrap it up for this special food creamy chicken & veggie penne recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!