Pasta And Meatballs
Pasta And Meatballs

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, pasta and meatballs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pasta And Meatballs is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Pasta And Meatballs is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pasta and meatballs using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pasta And Meatballs:
  1. Take 16 oz Package of fettichini noodles
  2. Make ready 2 10 oz. cans diced tomatoes
  3. Prepare 1 10 oz. can Rotel tomatoes.
  4. Take 1 lb Italian sausage
  5. Take 1/2 medium onion - chopped
  6. Make ready 1 packages Fresh mushrooms - cleaned and sliced
  7. Take 2 Zucchini's - sliced
  8. Get 2 clove of garlic chopped
  9. Prepare 1 tbsp Italian seasoning
  10. Make ready 1 tsp Salt
  11. Make ready 1 tsp Pepper
  12. Make ready 1/2 cup Mozzarella
  13. Take 2 Chicken bullion cubes
Instructions to make Pasta And Meatballs:
  1. Cook pasta according to directions. Add the chicken bouillon cubes to water to give your noodles flavor.
  2. Mix sausage,onions, Italian seasoning, garlic, salt and pepper together. Roll into meatballs and cook on medium-high heat, turning the meatballs several times.
  3. Drain excess grease from pan and add the can tomatoes sliced zucchini, and sliced mushrooms. Reduce heat to simmer and cook for 20 minutes.
  4. Plate your pasta, sauce and top with mozzarella. Serve with salad and garlic toast.

So that is going to wrap this up with this special food pasta and meatballs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!