Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turkey dinner for two. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
My husband is a wonderful cook. But I can barely boil water, so cooking for two all on our own for as large a spread as Thanksgiving demands is usually out. If you?re downsizing this Thanksgiving or just cooking for two or a few, here?s an easy, all-in-one turkey dinner recipe.
Turkey dinner for two is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Turkey dinner for two is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook turkey dinner for two using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turkey dinner for two:
- Get 400 g turkey breast
- Make ready To taste salt, pepper, paprika, garlic powder, olive oil and all purpose seasoning (I use Vegeta)
- Make ready 300 ml vegetable stock
- Prepare 1 medium zucchini
- Take 1 pack cheese ravioli (Rana)
- Take 1 tbsp breadcrumbs
Slow Cooker Thanksgiving Dinner with tender turkey thighs, candied sweet potatoes, sausage stuffing and Brussels Sprouts cooked entirely in the Slow Cooker! Chef approved recipes for dinners and desserts. These Roast Turkey Thighs for Two are a mouthwatering, tender turkey dinner without the hassle of roasting a whole bird! This is special enough to make and serve for a holiday but simple enough for your usual Sunday or weeknight dinner.
Instructions to make Turkey dinner for two:
- Season the turkey with olive oil, salt, pepper, garlic powder, paprika and Vegeta. Let it chill for about an hour (optional). Slice the zucchini into about 1 cm thick slices.
- Heat a little bit of oil in a pan and put the turkey breast into it. Cook on both sides for about 3-5 min then lower the hear and pour the vegetable stock in the pan. I used the same batch of stock that I made for the risotto from last week (you can find it in my previous recipe).
- Cook for about 20 more minutes. In the meantime cook the sliced zucchini in a separate greased pan on medium heat for about 15 minutes (half on each side). After about 10 minutes add salt and pepper (I also add dried basil to really bring out the aroma). Also in the meantime bring about 1 L of salted water to boiling.
- When the stock evaporates to approximately half of the initial volume, add a tablespoon of breadcrumbs to make a delicious sauce. Leave for about 5 mins before serving. In the meantime put the cheese ravioli into the boiling water. Stir and after 2 min take them out of the water. Serve as soon as possible so the ravioli don’t dry out.
You can whip it up in an hour. Bringing turkey to the table on Thanksgiving is a traditional feast you can't renounce. But how do you celebrate when it's just the two of you? This isnt your average turkey loaf. Weve given it some heat with plenty of spices and red pepper tomato sauce, then cooled it down with a side of Parsnip Whipped Potatoes and Grilled Asparagus.
So that’s going to wrap it up with this exceptional food turkey dinner for two recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
