Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, just a quick chicken dinner. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Just a quick chicken dinner is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Just a quick chicken dinner is something which I have loved my whole life. They’re fine and they look fantastic.
These chicken recipes are gonna be your new go-to weeknight dinners. The best quick chicken dinners for busy weeknights. Chicken Marsala is one of my favorite dishes to order in a restaurant and this tasted just like it!!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook just a quick chicken dinner using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Just a quick chicken dinner:
- Make ready 8 pieces chicken
- Prepare 2 previously boiled potatoes
- Prepare 125 ml frozen mixed vegetables
- Make ready 1/2 chicken stock cube
- Make ready 1 TSP paprika
- Take 1 TSP rajah mild curry powder
- Get 1 TSP ground coriander
- Take 1 TSP chicken spice
- Take 1 tsp BBQ spice
- Get 2 TBS brown onion powdered soup
- Prepare 2 TBS minestrone powdered soup
- Prepare 2 TBS canola oil
- Take 1 onion, chopped
Fast and affordable, chicken is king come dinnertime. Whatever cuisine you crave, we've got five-star recipes "This is an excellent way to use up leftovers and cook something beautiful and delicious in just a few minutes. This would work with any leftover grilled meat." When it comes to a quick and delicious dinner, you can't go wrong with chicken. This is a super quick meal you can make in a flash with just a few ingredients.
Instructions to make Just a quick chicken dinner:
- Fry onion with canola oil in a saucepan the add chicken stock crumble it in and saute the onion the add the rinsed chicken pieces
- Cover the pot then cook for a while stir it then followed it with spices let the chicken fry with all the spices
- Then take those frozen veggies pour them on the chicken pieces as it's cooking and cover the pot with a lid.
- After that is done open and stir again the aroma is tasty
- Then take those previously cooked potatoes and dice them.
- In a small cup prepare the soups
- Stir the pot and add the soup to thicken the chicken stew
- Let it simmer then serve
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