Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sophie's dinner in a pepper. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sophie's Dinner in a Pepper is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sophie's Dinner in a Pepper is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sophie's dinner in a pepper using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sophie's Dinner in a Pepper:
- Get 2 large red peppers
- Take 200 grams canned chopped tomatoes
- Take 1 cous cous (measurement in instructions)
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp chili powder
- Make ready 80 grams drained canned sweetcorn
- Make ready 1 chicken breast
- Prepare 1 tsp mixed herbs
- Prepare 1 pinch of rock salt
Instructions to make Sophie's Dinner in a Pepper:
- Preheat oven to 180°C.
- Mix chopped tomatoes with herbs, spices, sweetcorn.
- Chop chicken into small strips/bite sized pieces.
- Cut the top off the pepper, remove the seeds etc.
- Measure the cous cous out by filling half a pepper. Combined with the chicken and taking into account swelling, I found this to be perfect. Mix into your tomato mixture.
- Place a dollop of cous cous mixture in the bottom. Add a layer of chopped chicken, and continue layering until your pepper is full.
- Wrap the pepper in foil, and place upright on a baking tray. Bake for around 35 minutes.
So that is going to wrap it up with this special food sophie's dinner in a pepper recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!