Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy dairy free stroganoff. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Dairy Free Stroganoff is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Creamy Dairy Free Stroganoff is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy dairy free stroganoff using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Dairy Free Stroganoff:
- Prepare 90 ml Coconut Oil, divided
- Prepare 2 Onions, diced
- Get 6 cloves Garlic, crushed
- Make ready 700 g Mushrooms
- Get 1000 g lean Steak, cut in 2,5 cm cubes
- Take 15 ml Dijon Mustard
- Take 7,5 ml Paprika
- Make ready 125 ml white Wine
- Prepare 750 ml Beef Stock
- Take 45 ml flour
- Take 25 ml Worcestershire Sauce
- Make ready To taste Salt & Pepper
- Prepare 375 ml Orley Whip Dairy Free Cream
- Prepare 60 g Chevin Full Fat soft Goat's milk Cheese
Instructions to make Creamy Dairy Free Stroganoff:
- Heat 45 ml of oil in a large skillet over medium-high heat. Sear the meat in a single layer until browned; set aside until all batches are done.
- Place remaining oil in the skillet, add onions and garlic and fry until translucent and fragrant. Add mushrooms and cook until tender. Mix in mustard and paprika.
- Deglaze the pan with wine and cook for about 3 minutes while stirring and mixing flavours through. Reduce down to about half the volume.
- While the wine is reducing, whisk together beef stock, flour and Worcestershire sauce in a jug. Also, whisk together Orley Whip and cheese till smooth.
- Pour the stock mixture slowly in while stirring the reduced wine mixture and bringing the skillet up to a simmer. Simmer for about 5 minutes until the sauce thickens.
- Return the beef and any juice from the plate to the skillet and season with any extra salt and pepper, if desired. Reduce heat down to low and mix in the cheese and cream. Heat until hot but do not boil.
- Serve with pasta, rice or grilled potatoes.
So that is going to wrap it up with this exceptional food creamy dairy free stroganoff recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
