Different cabbage recipe
Different cabbage recipe

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, different cabbage recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Different cabbage recipe is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Different cabbage recipe is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have different cabbage recipe using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Different cabbage recipe:
  1. Get 3-4 cabbage leaves
  2. Prepare 2 spring onions
  3. Get 1 clove garlic
  4. Make ready Knob fresh ginger
  5. Get Pinch chilli flakes
  6. Prepare Olive oil and/or butter
  7. Get salt and pepper

Our Cabbage Recipes section contains a variety of delectable cabbage recipes. Cabbage (Band Gobi) is a rich source of Vitamin K. Try our range of easy cabbage recipes. Browse All Cabbage Recipes. white cabbage.

Steps to make Different cabbage recipe:
  1. Finely chop ginger, garlic and spring onions
  2. Warm olive oil and / or butter in large frying pan or wok and add onions garlic, ginger and chilli. Cook gently on fairly low heat so as not to brown. I used a lid to keep moist
  3. Thinly slice or chop cabbage leaves as you like and add to softened ingredients in pan.
  4. Stir and turn to coat cabbage with oil and continue to fry gently.
  5. It is not essential but I use low heat and cover after 5 minutes. If it seems to be drying and scorching (burnt cabbage not nice) add 1-2 tbs water or white wine.
  6. This evening I served it with a piece of savoury chicken and potatoes. Tasty!

Chinese mustard. white mustard cabbage. white celery mustard. taisai. bai cai. Cabbage, one of the oldest vegetables, continues to be a dietary staple and an inexpensive food. It is easy to grow, tolerates the cold, and keeps well. Jamaican style steamed cabbage is cooked slightly different from a plain steamed cabbage recipes. Other vegetables such as bell pepper, onion, thyme, scallion, tomato and carrot are seasoned and.

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