Grilled Halloumi, Tomato & Olive Salad
Grilled Halloumi, Tomato & Olive Salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, grilled halloumi, tomato & olive salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Grilled Halloumi, Tomato & Olive Salad is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Grilled Halloumi, Tomato & Olive Salad is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled halloumi, tomato & olive salad using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Halloumi, Tomato & Olive Salad:
  1. Get 250 g Halloumi, cut into different bite size pieces
  2. Make ready 250 g cherry tomatoes
  3. Take 1/3 cup pine nuts
  4. Get 1/3 cup pitted black olives, roughly chopped
  5. Prepare 1 cup semi sun dried tomatoes in oil, roughly chopped
  6. Make ready Big handful basil leaves, roughly chopped
  7. Get Juice of one lemon
  8. Get 1/2 teaspoon chilli flakes
  9. Make ready Drizzle olive (if needed)
  10. Take Sea salt & cracked black pepper
Steps to make Grilled Halloumi, Tomato & Olive Salad:
  1. Heat a griddle pan- high heat and fry Halloumi until you get some lovely char lines all over. Set aside.
  2. In a small fry pan, heat your Pune nuts until slightly browned and remove immediately.
  3. Cut tomatoes into different shapes. Mix with olives, sun-dried tomatoes, basil, lemon juice, chilli flakes & half the toasted pine nuts. Mix well.
  4. To serve- pile up your tomato mix on a serving plate. Top with left over pine nuts and Halloumi, then drizzle a little olive oil and crack some sea salt and black pepper. Scrumdiddly!! 😛

So that’s going to wrap it up for this exceptional food grilled halloumi, tomato & olive salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!