Basic pizza stone calzone
Basic pizza stone calzone

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, basic pizza stone calzone. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

If you like calzones on a pizza stone, this is a recipe for you for the BBQ! If you like this type of content please support us by subscribing to our. Please see my Privacy Policy for further details.

Basic pizza stone calzone is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Basic pizza stone calzone is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook basic pizza stone calzone using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Basic pizza stone calzone:
  1. Prepare 1 packages pizza dough
  2. Make ready 1 cup mozzarella shredded cheese or more if you choose
  3. Prepare 1/2 cup Mexican or Italian blend shredded cheese or more if you choose
  4. Make ready 2 lb container of Whole or skim ricotta cheese
  5. Make ready 2 cup Precooked grilled chicken strips
  6. Prepare 6 slice Precooked bacon
  7. Make ready 1 small amount of olive oil

Canadian Bacon, Bacon Bits, Cheddar and Mozzarella Cheese and topped with Lettuce and Tomatoes. Served with a side of Mayonnaise. Surami (White Fish and Crab Meat) with Ricotta and Mozzarella Cheeses. Want to make your own homemade calzone pizza?

Instructions to make Basic pizza stone calzone:
  1. Preheat oven to 350°
  2. Roll out room temperature pizza dough on a rectangle cutting board. I used a thin flexible one. Make sure to use plenty of flour to prevent any sticking.
  3. In a large bowl combine ricotta, all cheese, chicken and bacon. Mix well.
  4. Spoon mixture onto half of rolled out dough.
  5. Fold dough over mixture and pinch shut. Slide calzone off cutting board onto pizza stone.
  6. Brush top of calzone with olive oil.
  7. Bake 30 minutes. I usually turn the broiler on for a minute or less to brown the top after it's done baking.
  8. Serve with your favorite marinara sauce.

Choose one of our easy calzone recipes from easy sausage to cheese calzone with kale and chilli A twist on a pizza for two. Bread mixes make calzone easy and this version is packed full of Italian favourites; mushrooms, mozzarella, parmesan and chilli. Stromboli, calzones and pizza: All are Italian staples, and all contain cheese, meats and veggies interchangeably. Of course, pizzas are the most Just a light sprinkle of coarse cornmeal can keep the calzone from sticking to your pizza stone or baking sheet, and it gives the crust a nice, crispy crunch. Place on a lightly oiled baking sheet and cover with a damp towel.

So that’s going to wrap this up with this special food basic pizza stone calzone recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!