Fried Rice with Chicken and Eggs
Fried Rice with Chicken and Eggs

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried rice with chicken and eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fried Rice with Chicken and Eggs is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fried Rice with Chicken and Eggs is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Rice with Chicken and Eggs:
  1. Get 125 g rice
  2. Take 2 big eggs
  3. Prepare 100-150 g chicken
  4. Get 1-2 teeth of garlic
  5. Take 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
  6. Take Soya sauce
  7. Get Olive oil
  8. Make ready 1 pinch smoked paprica
  9. Take Chives
Instructions to make Fried Rice with Chicken and Eggs:
  1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
  2. In the separate pot cook rice, set aside.
  3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
  4. Add rice to the pot, and fry until it’s get a little bit of color.
  5. Add veggies of your choice and let it cook for couple of minutes
  6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
  7. Add soya sauce, smoked paprika and chives. Stir well.

So that is going to wrap it up for this exceptional food fried rice with chicken and eggs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!