LadyIncognito's Grand Chicken and Sausage Pasta Bake
LadyIncognito's Grand Chicken and Sausage Pasta Bake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ladyincognito's grand chicken and sausage pasta bake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

LadyIncognito's Grand Chicken and Sausage Pasta Bake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. LadyIncognito's Grand Chicken and Sausage Pasta Bake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook ladyincognito's grand chicken and sausage pasta bake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make LadyIncognito's Grand Chicken and Sausage Pasta Bake:
  1. Make ready 3 cooked and cubed chicken breasts
  2. Get 1 link of smoked sausage cooked and cubed
  3. Take 26 oz can of cream of chicken soup
  4. Take 1 can Grand's biscuits( I used flaky buttery kind)
  5. Get 2 stalks of celery, chopped
  6. Get 1/2 onion, diced
  7. Get 2 carrots chopped
  8. Prepare 2 cup rotini pasta cooked
  9. Make ready 1/2 poblano pepper diced
  10. Take everyday season of choice
Instructions to make LadyIncognito's Grand Chicken and Sausage Pasta Bake:
  1. Preheat oven to 375°F. Make sure all ingredients that required to be chopped and diced are so.
  2. Cook pasta according to package directions but make sure to leave it a bit al dente so that it can continue cooking in the oven.
  3. Before pouring water off of pasta add the chopped veggies to soften them up a bit for about two minutes.
  4. Drain well and pour into cassrole dish. Add the meats and the soup and mix well to your liking.
  5. Open can of Grands biscuits and place on top of pasta bake. At this point you can add a little dried parsley for presentation, if you like.
  6. Place in oven uncovered and bake until biscuits are golden brown. Approximately 15-25 minutes.
  7. Here are two that I made. I had changed one to mushroom soup and rubbed the tops of the biscuits with a little butter.

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