Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jalopeno chicken wings with avocado. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jalopeno Chicken Wings with Avocado is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Jalopeno Chicken Wings with Avocado is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have jalopeno chicken wings with avocado using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jalopeno Chicken Wings with Avocado:
- Make ready 3 lb chicken wings patted dry with paper towels
- Get 1/4 cup olive oil
- Prepare 2 tbsp Hot Sauce; plus more for serving
- Prepare 2 tbsp honey
- Prepare 2 tsp tomato paste
- Get 4 garlic cloves, chopped
- Make ready 2 Jalopeno Peppers roughly chopped (leave in the seeds to make these holy hell hot)
- Make ready 1 Lime, zested and juiced
- Take 1 tsp coarse kosher salt, plus more to taste
- Prepare 2 Avocados, peeled, pitted, and sliced
Instructions to make Jalopeno Chicken Wings with Avocado:
- Combine oil, hot sauce, honey, tomato paste, garlic, jalopenos, zest and lime juice, and salt in a blender and puree until smooth. Pour over chicken wings and Toss to coat. Cover with plastic wrap and refrigerate overnight.
- The next day, preheat the broiler. Lay the chicken wings on a foil-lined baking sheet. Season with additional salt. Broil until the chicken wings are golden and glistening, 3-5 min per side. Serve with luscious avocado and more hot sauce.
So that’s going to wrap this up for this special food jalopeno chicken wings with avocado recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!