Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked curry chicken wings. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Curry Chicken Wings is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Curry Chicken Wings is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook baked curry chicken wings using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Curry Chicken Wings:
- Get 1 lb Chicken Wings
- Make ready Marinade
- Make ready 1/2 cup Curry Powder
- Make ready 3/4 cup Olive Oil
- Take 1 bunch Green Onions
- Prepare 1 small White Onion
- Take 1 small Jalepeno
- Make ready 10 clove Garlic
- Make ready 4 tbsp Fresh Ginger
- Get 3 tsp Lemon Juice
- Take 1 Salt
- Prepare 1 Pepper
- Get 1 Garlic Powder
Steps to make Baked Curry Chicken Wings:
- Start by dicing the green onion, white onion, ginger, garlic and jalapeño and add it to a large mixing bowl
- Add the curry powder, olive oil and lemon juice to the mixing bowl and mix all of the ingredients together.
- Add the salt, pepper and garlic powder to taste. Because curry powder is extremely bland, you should go heavy on the salt and pepper. Your marinade should be a thick paste
- At this point, you should taste your marinade before the raw chicken contaminates it. If more seasoning or curry powder is desired, add more to your liking.
- Clean your chicken wings. You can keep them whole or separate them at the joint. For this recipe, I separated my chicken wings.
- Season your chicken wings with salt and pepper.
- Add the chicken wings to the marinade and mix until each piece of chicken is coated with marinade. Marinate for at least an hour, but preferably, 24 hours
- Spray your baking dish with Pam in order to prevent your chicken from sticking. Bake chicken for 30 minutes covered with foil. For the last 15 minutes, bake uncovered
So that’s going to wrap it up for this special food baked curry chicken wings recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!