Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, another southern fried chicken recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tender, crispy fried chicken is a southern staple, and this fried chicken recipe doesn't disappoint! Although I've shared a recipe for southern fried chicken a few years ago ( I still think it's better than Popeye's y'all!), I actually have another southern fried chicken. A heritage recipe, both simple and reliable: chicken in a batter of salt, pepper, flour and paprika, quickly fried in hot vegetable oil.
Another Southern Fried Chicken Recipe is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Another Southern Fried Chicken Recipe is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook another southern fried chicken recipe using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Another Southern Fried Chicken Recipe:
- Make ready 1 whole fryer cut up… I save the thighs and backs for broth
- Take 2 cup buttermilk
- Take 2 tsp onion powder
- Take 1 tsp garlic powder
- Get 1 1/2 tsp ground paprika
- Get 3/4 tsp black pepper
- Prepare 2 tsp season salt
- Make ready 3 cup flour
- Prepare ** if you only want to cook wings..
- Make ready 6 chicken wings (my family likes wings only so i sometime just cook wings)
ALWAYS lightly coat chicken with oil or butter. I'm a minimalist in the kitchen. Southern fried chicken is an American favorite. Here is how to make fried chicken at home with a deep fryer.
Instructions to make Another Southern Fried Chicken Recipe:
- Soak chicken in buttermilk for about 2 hours, this helps chicken stay moist and tender
- Put chicken in a mixing bowl. add the spices.. mix chicken and spices by hand and let sit while u season flour.
- You can put flour in paper bag or bowl. add 1/2 t salt, 1/4 t pepper, 1/2 t garlic powder.
- Shake bag to mix flour. put 2 pieces of chicken in bag at a time and shake to coat.. place coated wings on newspaper until you are ready to fry it.
- Put oil in skillet (I love cast iron). turn skillet on Med high until oil is hot. to check if it is ready put a pinch of flour in the oil and see if it sizzles or fries.
- Start placing pieces of chicken in grease. IF THE GREASE IS NOT HOT ENOUGH THE CHICKEN WILL ABSORB OIL AND B SOGGY!!!
- After the skillet is full, turn skillet to Med and cover.
- (my mom's secret) allow chicken to cook for 15 minutes on that side undisturbed. for thick chicken breast turn chicken over and cook for another 15 minutes. for wings fry about 10-12 min each side.
- I drain mine on newspaper but put a towel over it to allow moisture to stay in it.
I know I always enjoy getting a big bucket of KFC and this is just as good if not better. In another bowl or pie plate combine flour, baking powder, and salt. Mama fried chicken in her cast iron skillet during the week, but Sundays required the bigger, Electric Frying Pan that she acquired later on. We can use those in another recipe later. It will make great stock or soup, so freeze it all together if you don't have plans to use it within a day or so.
So that’s going to wrap it up for this special food another southern fried chicken recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
