Chicken Afritada
Chicken Afritada

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken afritada. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Afritada is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Afritada is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chicken afritada using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Afritada:
  1. Prepare 2 lbs Chicken pieces of drumsticks, thighs, wings, and breasts
  2. Make ready 2 Tbsps. Lemon juice
  3. Get 2 Tbsps soy sauce
  4. Get 2 Tbsps oil
  5. Get 2 cloves garlic chopped
  6. Prepare 1 onion chopped
  7. Get 2 tomatoes chopped
  8. Make ready 2 Tbsps Fish Sauce or patis
  9. Get Salt and pepper
  10. Make ready 1 cup tomato sauce
  11. Get 1 cup water
  12. Take 1 large potato peeled and cubed
  13. Get 2 carrots chopped
  14. Take 1 red bell pepper chopped
Instructions to make Chicken Afritada:
    1. Marinate chicken pieces in soy sauce and lemon juice for half an hour. Drain chicken from the marinade.
    1. In a heavy pan, heat oil over medium high heat. Sauté garlic, onions and tomatoes for 2 minutes or until onions are soft.
    1. Add chicken pieces and saute for a few minutes until meat is nicely browned and no longer pink.
  4. Add fish sauce and stir. Add tomato sauce and water and stir to combine. Let the mixture boil and then reduce heat. Cover and let simmer, stirring occasionally for 20 minutes.
    1. Add carrots, red bell pepper and potatoes; cover and cook for 10 minutes or until potatoes are tender.
 - 6. Season with salt and pepper, to taste. - 7. Serve with steamed rice. Enjoy!

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