Nigerian Rice and Chicken Stew
Nigerian Rice and Chicken Stew

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, nigerian rice and chicken stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nigerian Rice and Chicken Stew is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Nigerian Rice and Chicken Stew is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have nigerian rice and chicken stew using 28 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nigerian Rice and Chicken Stew:
  1. Prepare For the chicken
  2. Make ready 1 kg Chicken
  3. Prepare 1 blended/grated onion
  4. Get 2 tbsp garlic
  5. Take 2 tbsp ginger
  6. Take 1 sachet Chicken seasoning
  7. Make ready Fresh tyme/rosemary
  8. Take 1 tbsp paprika
  9. Take Water
  10. Get For the sauce to make the stew
  11. Make ready 1 can Chopped Tomatoes
  12. Take 1 red bell pepper
  13. Prepare 1 onion
  14. Prepare 1 scotch bonnet pepper
  15. Prepare 2 garlic cloves
  16. Make ready For the stew
  17. Get Vegetable oil
  18. Get 1/2 onion (chopped)
  19. Make ready Sauce we made for stew
  20. Make ready 1 sachet stew seasoning
  21. Prepare Basil
  22. Get Meat stock
  23. Get Meat (optional)
  24. Take 1 tsp grounded crayfish
  25. Make ready For the rice
  26. Take Rice
  27. Take Boiled water
  28. Prepare Salt
Instructions to make Nigerian Rice and Chicken Stew:
  1. Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
  2. When chicken is done grill in oven or fry. Add onions for taste.
  3. Wash rice, par boil and cook
  4. In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
  5. In pot add oil and fry the onions
  6. Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
  7. Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
  8. Dish with rice and chicken

So that is going to wrap it up for this special food nigerian rice and chicken stew recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!