Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet tamarind chicken with green beans & jasmine rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Tamarind Chicken With Green Beans & Jasmine Rice is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Sweet Tamarind Chicken With Green Beans & Jasmine Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook sweet tamarind chicken with green beans & jasmine rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Tamarind Chicken With Green Beans & Jasmine Rice:
- Make ready 2 chicken breasts, skin removed, sliced into thin pieces,
- Take 4 large handfuls of sliced green beans,
- Get 150 g jasmine rice,
- Get 2 1/2 tbsp Tamarind sauce,
- Take 2 tbsp reduced salt soy sauce,
- Prepare 1 heaped tbsp soft dark brown sugar,
- Take 1/2 tsp ground ginger,
- Get 1/2 tsp garlic granules,
- Make ready 2 green chillies, sliced finely seeds left in one,
- Get 2 spring onions, sliced thinly
- Take Coconut oil Frylight
- Make ready 1 pinch salt (for boiling runner beans)
- Prepare 100 ml water
Instructions to make Sweet Tamarind Chicken With Green Beans & Jasmine Rice:
- Begin to prepare the jasmine rice according to packet instructions. In another pan begin to boil the runner beans in lightly salted water.
- Spray the base of a large frying pan with the coconut oil and once warm add the chicken pieces in and begin to brown it off. Next add the chillies and onions and the soy sauce. Fry for a few seconds until fragrant.
- Add the sugar and the water and then turn the heat down to medium and allow the sauce to gently simmer. Add in the tamarind sauce, garlic and ginger and stir to combine and coat the chicken. The sauce will begin to caramalize and thicken. Drain off the runner beans and add them in with the chicken and toss everything together. You may need to add a touch more Tamarind sauce at this point if you feel you need it.
- Remove the chicken and beans from the heat and set aside. Once the rice is ready serve it up, then ladle over the chicken and beans. Serve immediately and enjoy!
So that is going to wrap this up for this exceptional food sweet tamarind chicken with green beans & jasmine rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
