Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken tariq. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Tariq is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Tariq is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tariq using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Tariq:
- Take 4 pcs chicken thigh, boneless with skin on
- Get 200 g Natural Yogurt
- Prepare 300 g chat potatoes
- Prepare 2 tablespoons Harissa Spice
- Get 1/2 tablespoons Ras El Hanout
- Make ready Pinch salt
- Get Olive oil to fry and drizzle
Steps to make Chicken Tariq:
- Preheat oven to 240 Celcius. Heat oil in a fry pan. Season the chicken with salt and pepper. Add the chicken in the pan, skin side down and cook till the skin is crisp and golden. Transfer to a plate.
- In a bowl, mix harissa, ras el hanout and yogurt. Season to taste. Pour the mixture into a baking dish. Place the chicken, skin side up on the yogurt mixture, place in the potatoes around the chicken and drizzle with some extra oil.
- Reduce the oven to 150 Celsius and bake for 35mins or until cooked through and the yogurt curdles.
- Scatter some coriander and mint leaves and more harissa if desired.
So that is going to wrap it up with this special food chicken tariq recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
