★Fried Tandoor Chicken ★
★Fried Tandoor Chicken ★

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ★fried tandoor chicken ★. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

★Fried Tandoor Chicken ★ is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. ★Fried Tandoor Chicken ★ is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook ★fried tandoor chicken ★ using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make ★Fried Tandoor Chicken ★:
  1. Make ready 1 Chicken breast
  2. Take 3 tablespoons Yoghurt
  3. Take 1 teaspoon Curry powder
  4. Prepare 1 teaspoon Cumin powder
  5. Make ready 1 teaspoon Cardamon powder
  6. Prepare 1 teaspoon Garam masala
  7. Take 1/2 teaspoon salt
  8. Take 1 teaspoon Red pepper powder
  9. Take Bread crumbs
  10. Get oil for fry
Instructions to make ★Fried Tandoor Chicken ★:
  1. Remove the skin, - Cut the breast into pieces about 1 cm thick
  2. Mix yogurt with curry powder, cumin, cardamom, garam masala, red pepper and salt, and then add chicken and soak for half a day to one day
  3. Take chicken from yogurt sauce, sprinkle it with breadcrumbs, and fry it.
  4. When frying, it will burn quickly if it is hot. Fry it slowly until it becomes a darker color at medium temperature. - It's delicious if you bake it in the oven, but if you fried it, the meat will be juicier.
  5. Today I made a one plate dinner with tandoori chicken fry and hydrangea rice ball.

So that’s going to wrap it up for this exceptional food ★fried tandoor chicken ★ recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!