Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, young mangoes chilli. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Young Mangoes Chilli is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Young Mangoes Chilli is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook young mangoes chilli using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Young Mangoes Chilli:
- Prepare 5 cloves garlic
- Take 8 shallots
- Prepare 10 bird’s eye chillies/ chilli padi 🌶
- Prepare 10 big red chillis
- Take 2 stripes of kurau salted fish (cut into small pieces, remove the skin and any bones)
- Prepare 2 red ripe tomatoes
- Make ready 1 green young mangoes, julienned
- Prepare 3-4 tbsp Oil
- Make ready Salt, sugar, chicken/mushroom seasoning
Instructions to make Young Mangoes Chilli:
- Wash clean all ingredients, put all ingredients except kurau salted fish and green mangoes into chopper
- Heat some oil (about 3-4tbsp) on the pan, fry the salted fish until fragrant, add the remaining ingredients (except the mangoes)
- Once the chilli turns softer and fragrant, add the julienned young mangoes, continue stirring and fry for few more minutes. Season with salt, sugar, chicken seasoning to your taste
So that is going to wrap this up with this exceptional food young mangoes chilli recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
