Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, butter chicken and spinach rigatoni. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Butter Chicken and Spinach Rigatoni is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Butter Chicken and Spinach Rigatoni is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook butter chicken and spinach rigatoni using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Butter Chicken and Spinach Rigatoni:
- Get 2 Chicken breast or 3-4 chicken thighs
- Prepare 1 tbsp Butter/buttery spread
- Take 1 Chopped onion
- Get 1/2 tbsp Chilli flakes
- Take 200 grams Rigatoni
- Make ready 1 bunch Young spinach washed and drained
- Get 100 grams Grated Cheddar + a little extra for sprinkling on top
- Make ready 1/2 cup Crème fraîche
- Make ready 1 Pepper
- Make ready 1 Parmesan
Instructions to make Butter Chicken and Spinach Rigatoni:
- Melt butter in a saute pan, add chicken and cook through
- Preheat oven to 200°F
- Cook rigatoni to required texture
- Add chopped onion to pan and brown
- Drain any excess fat
- Add chilli flakes and some pepper
- Add torn spinach, replace lid and cook for approximately 6 minutes or until spinach is wilted
- Drain excess
- Add cooked and drained pasta to the pan and stir together
- Add grated cheese a handful at a time, stirring and melting between additions
- Add crème fraîche and stir through thoroughly
- Add pepper to taste
- Transfer to oven proof dish, sprinkle extra grated cheese over top
- Bake for 5-10 minutes until crispy on top
- Serve with pepper and parmesan to taste
So that’s going to wrap this up for this special food butter chicken and spinach rigatoni recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!