Hot and Sour Soup
Hot and Sour Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, hot and sour soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot and Sour Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Hot and Sour Soup is something that I have loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook hot and sour soup using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Hot and Sour Soup:
  1. Prepare 2 chicken breast
  2. Take 5 shiitake mushrooms
  3. Make ready 1 carrot (shredded)
  4. Get 3 inch Ginger (Shredded)
  5. Make ready 1 tsp chilli powder
  6. Make ready 2 tbsp soya sauce
  7. Take to taste salt
  8. Prepare 2 tbsp sesame oil
  9. Prepare 1 tbsp veg oil
  10. Take 1 tbsp vinegar
  11. Take Coriander for garnish
  12. Get 2 eggs
  13. Prepare Chicken stock (optional)

Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. How to make simple hot and sour soup. Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring.

Instructions to make Hot and Sour Soup:
  1. In a large pot, add veg oil over medium heat.
  2. Add carrot and ginger in and stir fry for a couple mins.
  3. Add 1.5 litre boiling water and the chicken in. Higher the heat until boiling.
  4. Add chilli power, salt, soya sauce, vinegar in.
  5. Once the water is boiling, turn the heat to low and simmer for around 20 min.
  6. Add chicken stock.
  7. Add egg in the pot and mix it well in the soup.
  8. Spoon the chicken out of the soup, shred it.
  9. Put the shredded chicken back in to the pot and continue cooking for about 2 mins.
  10. Add coriander and white pepper.

What Makes Our Hot & Sour Soup Recipe Authentic. My grandparents owned a takeout restaurant. As you can tell by the story above, there are many "right" ways to make it! The predominant flavors in the soup are a spicy and sour, with earthy flavors from the mushrooms. The textures are also a contrast between silkiness from the.

So that is going to wrap it up with this exceptional food hot and sour soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!