Chicken Hot and Sour Soup
Chicken Hot and Sour Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken hot and sour soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Increase the heat under the broth to medium-high, and return to a rolling boil. Return to a boil, and then drizzle in the egg while stirring slowly to create long strands of egg. This chicken hot and sour soup is great because it cooks so quickly.

Chicken Hot and Sour Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Hot and Sour Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken hot and sour soup using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Hot and Sour Soup:
  1. Take 1/2 kg Chicken
  2. Get 1 Carrot grated
  3. Take 1 Egg
  4. Take 1/2 cup Cabbage grated
  5. Make ready 1 tbsp Soya Sauce
  6. Prepare 1 tsp Vinegar
  7. Prepare 1-2 tbsp Tomato sauce
  8. Get 1 tsp Red chilli paste or as per taste
  9. Take 1 tsp Ginger garlic paste
  10. Make ready Salt as per taste
  11. Prepare 1 tsp Sugar
  12. Make ready as required Cornflour slurry (Mixed with water)
  13. Make ready 1 tsp Pepper powder
  14. Prepare as needed Butter

In a bowl, combine the egg whites, sherry, sesame oil, and cornstarch, and whisk until thickened. In a wok, add chicken stock, cabbage, carrots, capsicum, ginger, chicken, salt and mix well and bring it to boil. Add the soya vinegar sauce into it and mix well. Add Cornflour mixed in water into the wok and mix well.

Instructions to make Chicken Hot and Sour Soup:
  1. Take a pan and add some water. Let it boil then add chicken to it.
  2. Let it boil completely. After it is done remove the chicken and cut it into small pieces
  3. Keep the stock in the bowl and add soya sauce, tomato sauce, vinegar and red chilli paste. Mix it properly and keep it aside
  4. Now take another pan. Keep it on slow flame and add butter in it. Add ginger garlic paste and then add cabbage and carrot in it. Cook until it is cooked properly
  5. Add the chicken stock and mix it well with vegetables. Add salt and sugar in it. Now add chicken pieces in it. Let it cook properly in medium flame.
  6. After 10 mins add cornflour slurry in it and keep.mixing until it thickens.
  7. Take one egg and add it on the top. Mix properly. Add some butter to it and serve hot

Keep adding till the soup thickens. Pour the egg and mix at the same time till the egg completely drops into the chicken. Vegetarian hot and sour soup - use vegetable stock and add additional vegetables to make this a filling meal. Carrots, broccoli, corn, and peas would be great additions. Protein - traditionally, hot and sour soup is made with pork.

So that is going to wrap it up with this special food chicken hot and sour soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!