Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese rice with plantain cornflour soup#bake out. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Chinese rice with plantain cornflour soup#Bake out is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chinese rice with plantain cornflour soup#Bake out is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese rice with plantain cornflour soup#bake out using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chinese rice with plantain cornflour soup#Bake out:
- Prepare Rice
- Make ready CArrots
- Take Eggs
- Prepare Greenpepper
- Make ready Green beans
- Get Onions
- Get Cornflour
- Prepare Meat stock
- Take Spices
- Make ready Plantain
- Take Redpepper
Use a countertop blender, food processor, or immersion blender for this task. Add the plantains to a high-powered food processor, and pulse until finely chopped. The plantains should now resemble rice. Melt the coconut oil in a large nonstick skillet over medium heat.
Steps to make Chinese rice with plantain cornflour soup#Bake out:
- Perboil your rice,keep aside cut your CArrots,greenpepper, ginger,garlic thinly pieces,fry your egg into scramble,add oil on ur pot ur it cArrots,greenpepper garlic ginger add your egg then finally your rice, and spices,den little water
- For the soup,boil it chicken or meat cut into cubes,cut ur greenpepper into halves,slice Onions,redpepper add into the meatstock,cut your plantain into cubes also,add spices,,allow it for some minutes,mix ur cornflour wid water to make a paste add it into the soup,it will thicken
Mix corn flour in water till a light paste is formed. Afterwards, add fried chicken breasts, stir to combine. Finally, add the red and green bell pepper strips, stir to combine and take off the heat immediately. Whisk the eggs with a pinch each of salt and pepper in a small bowl. Heat the peanut oil in a wok or large saucepan over high heat.
So that’s going to wrap it up for this special food chinese rice with plantain cornflour soup#bake out recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
