Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions)
Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions)

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, super cheap chewy tofu (with imitation crab sticks and green onions). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Great recipe for Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions). I wanted to make ganmodoki ("mock duck" usually prepared with fish paste) with my drained tofu, and ended up with something completely different. So, this recipe was a product of a serendipitous accident.

Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook super cheap chewy tofu (with imitation crab sticks and green onions) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions):
  1. Prepare 1/2 block Silken tofu
  2. Get 3 Imitation crab sticks
  3. Make ready 1 as liked Green onions
  4. Get 1 dash Salt and pepper
  5. Take 3 to 4 tablespoons Katakuriko
  6. Take 1 dash Chinese chicken stock powder
  7. Make ready 1 Sesame oil
  8. Prepare 1 Ponzu

I used to use imitation crab meat (aka crab sticks) for this dish. Imitation crab meat is made of white fish paste, starch, sugar, egg whites and crab flavouring. And it is shaped to resemble the crab meat using red food colouring. You can use it if you like it. (*Note: The black strips in the om.

Instructions to make Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions):
  1. Cover the tofu with a paper towel, and set it aside for 30 minutes in a colander to drain.
  2. Shred the imitation crab sticks. Mince the green onion.
  3. Mix the drained tofu well, and combine with the imitation crab sticks, green onion, salt, pepper, katakuriko, and the soup stock. More katakuriko will result in chewier tofu.
  4. Heat a decent amount of sesame oil in a frying pan. Fry both sides of the tofu mixture.
  5. Drain any excess oil when done.
  6. Serve with ponzu if you'd like and enjoy.

Transfer the pressed tofu to a medium mixing bowl and drizzle with the olive oil and tamari. Sprinkle the starch over the tofu, and toss the tofu until the starch is evenly coated, so there are no powdery spots remaining. Super Cheap Chewy Tofu with Imitation Crab Sticks and Green Onions. Tofu: Either you love it, or you haven't had it prepared well. Buddhist monks spread the good word about tofu across Japan and Korea, and a few centuries later, the protein made its way to the US.

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