Hot and sour soup
Hot and sour soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hot and sour soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hot and sour soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Hot and sour soup is something which I’ve loved my whole life. They are fine and they look wonderful.

Put the wood ears in a small bowl and cover with boiling water. Drain and rinse the wood ears; discard any hard clusters in the centers. Rinse and drain yuba and wood ear once rehydrated, then.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hot and sour soup using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hot and sour soup:
  1. Make ready 500 gm chicken with bones
  2. Get 1 chicken breast piece
  3. Take 1 onion
  4. Get 2 liter water
  5. Prepare 2 carrots
  6. Take 50 gm ginger
  7. Get 3 cloves garlic
  8. Take 15 gm green onions
  9. Prepare 5 gm bay leaves
  10. Take 10 black peppers
  11. Get 250 cabbages
  12. Get Salt (As Needed
  13. Make ready 1 & ½ TBSP Sugar
  14. Make ready 1 & ½ TBSP Chicken powder
  15. Take 1 TSP Chilli Sauce
  16. Get 1 & ½ soya sauce
  17. Get Egg white (2 Eggs)
  18. Make ready 4 TBSP Corn Flour

Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring. What Makes Our Hot & Sour Soup Recipe Authentic. My grandparents owned a takeout restaurant.

Steps to make Hot and sour soup:
  1. Take a pan, add water, Chicken with bones, Garlic, onion, 1 carrot, ginger, green onion, bay leaf, and whole black pepper, cook it for 30 minutes, (Chicken stock is ready)
  2. Now Take a pan, add chicken stock (1 liter), Now add carrot (1), cabbage, Salt, black pepper powder, sugar, chicken powder, chilli sauce, Vinegar, soya sauce, boiled chicken, Egg White, and cook it for 2 minutes - - Now add corn flour and cook until it thickened
  3. Your tasty chicken hot and sour soup is ready to serve

Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up. So lots of white pepper used. It has different versions in China. In Sichuan area, hot and sour soup is called as Suan La Tang which is mainly cooked with chicken and pork stock.

So that’s going to wrap it up with this special food hot and sour soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!