Hot and sour soup
Hot and sour soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hot and sour soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hot and sour soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Hot and sour soup is something that I have loved my whole life.

Put the wood ears in a small bowl and cover with boiling water. Drain and rinse the wood ears; discard any hard clusters in the centers. Rinse and drain yuba and wood ear once rehydrated, then.

To begin with this recipe, we must prepare a few components. You can have hot and sour soup using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hot and sour soup:
  1. Prepare 1 small carrot graded
  2. Get 2 tbsp cabbage Finely chopped
  3. Get 2 table spoon beens finely chhopd
  4. Make ready 2 table spoon cauliflower graded
  5. Prepare 3 table spoon chhopd green Onion
  6. Prepare 1 teaspoon grated ginger
  7. Prepare 1 teaspoon grated garlic
  8. Make ready 2 table spoon chopped mushroom
  9. Make ready 2 table spoon chopped shimla mirch
  10. Take 4 cup water or vegetable Stoke
  11. Take 1 table spoon butter
  12. Make ready to taste Salt
  13. Get 1 teaspoon chilli sauce
  14. Make ready 1 teaspoon soya sauce
  15. Make ready 1 teaspoon white sirka
  16. Prepare 1-1/2 cornflour
  17. Prepare 1 teaspoon black Pepper

Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. How to make simple hot and sour soup. Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring.

Instructions to make Hot and sour soup:
  1. 1 pan mein butter ko heat kar lijiye Ar usme ginger garlic paste add kijiye Ar fry lijiye.
  2. Then add all vegetables and mixx well and fry kar lijiye.
  3. Than add 4 cup water or vegetable Stoke and add SALT and black pepper and Ab inko boiled hone lijiye.
  4. Take a 1 gilas of water add corn flour and mix well.
  5. Ab Isko soup wale pani mein mila lijiye Ar boiled hone de gadha hone tak.
  6. Chilli sauce soya sauce and sirca mila kar flame off kar dijiye.
  7. Serve hot soup garnish with green onion and chopped cabbage.

What Makes Our Hot & Sour Soup Recipe Authentic. My grandparents owned a takeout restaurant. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Did you know that hot and sour soup is actually super easy to make? Yes, the recipe below might look a bit long, because I wanted to create a proper restaurant-style hot and sour soup for you.

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