Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, wonton soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Place about one teaspoon of the filling at the center of each wonton skin. This is an easy wonton soup for those looking for a base recipe. You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc.
wonton soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. wonton soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook wonton soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make wonton soup:
- Make ready 1/2 pound raw pork or chicken finely minced
- Take 1 egg beaten
- Prepare 2 green onions finely chopped
- Take 1 teaspoon soya sauce
- Get 1/2 teaspoon salt
- Take 1/4 teaspoon of black pepper
- Make ready 1 pack of wonton squares
- Get 2 egg yolks
- Prepare 1 chicken broth
- Make ready 3 green onions
Those found in Asian markets (either in the refrigerated section or in the freezer) may be more fragile t Delicious homemade Wonton Soup is the best way to satisfy any craving for Chinese food without having to leave the house. Tender wontons filled with seasoned pork swim in a clear broth flavored with ginger, soy, sesame, and garlic. Big batches of wontons can be made ahead of time and frozen for a quick and yummy meal in minutes. Wonton soup is one of the most popular Chinese recipes.
Instructions to make wonton soup:
- Mix all ingedients into meat.
- Use one teaspoon of meat and place in the middle of wonton square
- Put egg yolk with brush or finger tips on the 4 corners. And close all four corners together closing it like a little sack.
- Let water boil. And place wonton. Not to many at a time
- When ready theyll float to the top. Then remove from water and make chicken broth.
- Add 3 green onion finely chopped in the chicken broth. And when ready add wontons back in for less than 1 min to absorb taste
- Serve. And enjoy
The soup is nourishing, especially for cold winter months. It's a popular soup served at many Chinese restaurants. The hearty soup comes with delicately wrapped wonton in a steaming hot and delicious broth. Ningbo Wonton has two types, steamed Wonton and Wonton soup. Both are filled with pork and shrimp.
So that is going to wrap it up for this exceptional food wonton soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
