Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap)
Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap)

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken with sweet soy sauce (indonesian ayam kecap). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap) is something that I have loved my entire life. They are nice and they look fantastic.

Ayam kecap pedas is an Indonesian take on Chinese chicken in ginger and soy sauce. In this Indonesian version, the sauce is made with kecap manis (Indonesian sweet soy sauce) and the spice paste is a mix of chili, ginger, shallot, garlic, and candlenut. The taste is distinctly Indonesian, and once reduced, the sauce gives a nice glossy glace to coat the chicken, and they are especially good.

To begin with this particular recipe, we have to prepare a few components. You can have chicken with sweet soy sauce (indonesian ayam kecap) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap):
  1. Make ready 1/2 kg chicken
  2. Make ready 6 eggs
  3. Take 3 cloves garlic
  4. Make ready 1 onion
  5. Prepare 3 tbsp sweet soy sauce (kecap ABC)
  6. Make ready 1 tbsp tomato ketchup
  7. Get 1 tsp salt
  8. Get 230 ml water
  9. Make ready Vegetable oil
  10. Make ready Garnish
  11. Get Fried shallot
  12. Prepare Spring onion

Home / All Recipes / Indonesian / Ayam Goreng Mentega - Fried Chicken in Buttery Sweet Soy Sauce. Ayam Goreng Mentega - Fried Chicken in Buttery Sweet Soy Sauce. Kecap manis is widely used with satay. It is similar to, though finer in flavor than, Chinese sweet bean sauce (tianmianjiang).

Steps to make Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap):
  1. Dice the garlic and onion into small cubes
  2. Heat the pan under medium heat and put the garlic and onion until golden brown. At the same time, boil eggs until floating.
  3. Put the chicken into the pan and add the water. Wait until the chicken is cooked
  4. Add the eggs, sweet soy sauce, ketchup, and salt. Taste it based on your preference.
  5. Mix well for half an hour, still occasionally
  6. Add fried shallots and spring onion as garnish

Semur ayam is a chicken and potato dish stewed in spices, nutmeg, and kecap manis (Indonesian sweet soy sauce). The taste is very bold, the chicken and potatoes tender and succulent, and you will want to mop up all the sauce with a big bowl of steamed white rice. Chicken thighs, kecap manis (Indonesian sweet soy sauce), tomato ketchup, sesame oil, and sesame seeds. So, do you think you have those in your pantry? For me, even when I am too lazy to do grocery, I probably will still have those in my pantry and probably a packet or two of chicken thighs/breasts sitting in the freezer.

So that is going to wrap this up with this exceptional food chicken with sweet soy sauce (indonesian ayam kecap) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!