Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chinese celery with pork soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chinese Celery with Pork Soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chinese Celery with Pork Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
A clear Chinese soup that is great as a starter for a tasty palate cleanse or even to be used as a stock base for noodle soup!. The Best Chinese Celery Soup Recipes on Yummly Celery Soup, Celery Soup, Celery Soup.
To get started with this particular recipe, we have to first prepare a few components. You can cook chinese celery with pork soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chinese Celery with Pork Soup:
- Make ready 1 bunch Chinese celery (cut into 4 inch)
- Prepare 2 carrots (chopped)
- Make ready 5 red dates
- Prepare 500 grams pork ribs
- Prepare 1 pinch salt (to taste)
- Take 3 clove garlic (lightly bruised)
- Take 2 liter water
- Get 2 tbsp soya sauce (to taste)
Mix the filling with seasonings and minced ginger. Fold the dumplings well one by one. For the details about how to fold a dumpling, check my pot-sticker recipe. Or make a sour dumpling soup This carrot and daikon pork ribs soup is a homely Chinese soup.
Instructions to make Chinese Celery with Pork Soup:
- Blanch the pork rib in boiling water for about 5 mins. Wash it with cold water afterwards.
- In a large pot, combine pork rib, water, salt, carrots, red dates, garlic. Bring it to boil and cook for about 5 mins.
- Lower the heat and close the lid. Let it simmer for 1.5-2.5 hours.
- Add Chinese celery in and cook for another 5 mins.
- Season with salt or soya sauce. Ready to serve.
Usually, carrot and daikon (white radish) play a supporting role in Chinese soups but in this dish they are the stars. And why not, since the duo never fails to lend their natural sweetness to any soup. In addition to a host of vitamins, the daikon and carrot also boost detoxifying. Hey everyone, I wanted to share this simple, delicious, and healthy soup recipe that I make pretty much every week! This is the kind of soup I grew up drinki.
So that is going to wrap it up with this exceptional food chinese celery with pork soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
