Chicken Hot and Sour Soup
Chicken Hot and Sour Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken hot and sour soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Hot and Sour Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Hot and Sour Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

Increase the heat under the broth to medium-high, and return to a rolling boil. Return to a boil, and then drizzle in the egg while stirring slowly to create long strands of egg. This chicken hot and sour soup is great because it cooks so quickly.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken hot and sour soup using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Hot and Sour Soup:
  1. Take 1/2 kg Chicken
  2. Prepare 1 Carrot grated
  3. Get 1 Egg
  4. Get 1/2 cup Cabbage grated
  5. Prepare 1 tbsp Soya Sauce
  6. Take 1 tsp Vinegar
  7. Take 1-2 tbsp Tomato sauce
  8. Make ready 1 tsp Red chilli paste or as per taste
  9. Take 1 tsp Ginger garlic paste
  10. Make ready Salt as per taste
  11. Get 1 tsp Sugar
  12. Get as required Cornflour slurry (Mixed with water)
  13. Get 1 tsp Pepper powder
  14. Take as needed Butter

In a bowl, combine the egg whites, sherry, sesame oil, and cornstarch, and whisk until thickened. In a wok, add chicken stock, cabbage, carrots, capsicum, ginger, chicken, salt and mix well and bring it to boil. Add the soya vinegar sauce into it and mix well. Add Cornflour mixed in water into the wok and mix well.

Instructions to make Chicken Hot and Sour Soup:
  1. Take a pan and add some water. Let it boil then add chicken to it.
  2. Let it boil completely. After it is done remove the chicken and cut it into small pieces
  3. Keep the stock in the bowl and add soya sauce, tomato sauce, vinegar and red chilli paste. Mix it properly and keep it aside
  4. Now take another pan. Keep it on slow flame and add butter in it. Add ginger garlic paste and then add cabbage and carrot in it. Cook until it is cooked properly
  5. Add the chicken stock and mix it well with vegetables. Add salt and sugar in it. Now add chicken pieces in it. Let it cook properly in medium flame.
  6. After 10 mins add cornflour slurry in it and keep.mixing until it thickens.
  7. Take one egg and add it on the top. Mix properly. Add some butter to it and serve hot

Keep adding till the soup thickens. Pour the egg and mix at the same time till the egg completely drops into the chicken. Vegetarian hot and sour soup - use vegetable stock and add additional vegetables to make this a filling meal. Carrots, broccoli, corn, and peas would be great additions. Protein - traditionally, hot and sour soup is made with pork.

So that is going to wrap it up with this exceptional food chicken hot and sour soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!