Cheap, Easy and Cute Temari Sushi
Cheap, Easy and Cute Temari Sushi

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cheap, easy and cute temari sushi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheap, Easy and Cute Temari Sushi is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Cheap, Easy and Cute Temari Sushi is something which I’ve loved my whole life. They’re nice and they look wonderful.

Great recipe for Cheap, Easy and Cute Temari Sushi. This is my family's recipe for celebratory occasions. It looks delicious if you make it colourful.

To get started with this recipe, we must prepare a few ingredients. You can have cheap, easy and cute temari sushi using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheap, Easy and Cute Temari Sushi:
  1. Make ready 1 Sushi rice
  2. Get 2 Eggs
  3. Make ready 1 Cucumber
  4. Take 1 Nori seaweed
  5. Take 1 Sashimi (tuna, squid, etc)
  6. Prepare 1 Canned salmon or sashimi grade salmon
  7. Make ready 1 Corn mixed with mayonnaise
  8. Take 1 Tuna mixed with mayonnaise
  9. Take 1 Any leftovers in your fridge
  10. Prepare 1 strand uncooked Uncooked spaghetti
  11. Make ready 1 Salmon roe or flying fish roe (optional)

Temarizushi, or Temari sushi, are small and ball-shaped sushi. Temari (literally means "hand ball" in English) is a traditional Japanese embroidered ball, which people used to play within Japan. As temari means thread balls in Japanese, Temari Sushi, are beautiful and colorful small ball-shaped sushi. Temari Sushi are usually made by pressing rice and fish into a ball-shaped form by hand.

Instructions to make Cheap, Easy and Cute Temari Sushi:
  1. Make about 3 thin omelets in a tamagoyaki frying pan. Slice into four long, thin strips.
  2. Slice the cucumber with a vegetable peeler. (This will be used to wrap around the sushi.) Slice about 2/3 of the cucumber this way, then roughly chop the rest into small pieces. (This will be used as a topping.)
  3. Roughly chop the sushi toppings, as well as any leftovers in the fridge that you'll be using, into small pieces. I used fish sausage and ginger pork.
  4. Shape the sushi rice into balls.
  5. Wrap the egg, cucumber and nori seaweed around the pressed sushi. Secure the egg with the spaghetti strand.
  6. Top the sushi from Step 5 with the toppings, and you're done. Top them with around 3 different ingredients each, but take care not to overlap them and hide the many colours.
  7. If you curl thinly sliced cucumber and salmon sashimi, they'll become flowers!

These are the type of Nigirizushi. Also, Temari Sushi are easy to eat and cooked on happy occasions. In a bowl, combine rice vinegar, sugar, and salt and mix well. Pour into hot cooked rice and mix until well combined. Roll the rice into rice balls.

So that’s going to wrap it up with this exceptional food cheap, easy and cute temari sushi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!