Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, my chinese sticky garlic sesame chicken. 😘😘. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Sticky Garlic Sesame Chicken is seasoned chicken cooked in a skillet with a tangy garlic and honey sauce with sesame seeds and topped with green onions. Better than any Chinese takeout from Asian restaurants. You'll LOVE this quick and easy lightly pan-fried chicken recipe coated in a thick sweet and tangy sauce.
My Chinese Sticky Garlic Sesame Chicken. 😘😘 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. My Chinese Sticky Garlic Sesame Chicken. 😘😘 is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my chinese sticky garlic sesame chicken. 😘😘 using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My Chinese Sticky Garlic Sesame Chicken. 😘😘:
- Prepare 1/4 cup flour
- Take 1/2 Tsp onion powder
- Make ready 1/4 tsp white pepper
- Get 1/8 tsp Red pepper
- Prepare 1/2 Sweet bell pepper chopped
- Make ready 2 Chicken breasts cut into bite size pieces
- Make ready 2 tbls Olive oil
- Prepare 1/4 cup Honey +1 tbls honey
- Take 1 tsp Rice Vinegar
- Prepare 3 tbls Soy sauce
- Get 2 large Garlic cloves minced
- Take 1/8 tsp red pepper flakes
- Get 1/2 tsp Sesame seeds
- Get 4 Green spring onions chopped
- Take 1 +1/2 Cups Rice
Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat. In a medium saucepan, combine the fish sauce, brown sugar, lime juice, crushed red pepper flakes and garlic. Whisk in the sesame oil then remove the sauce from the heat.
Steps to make My Chinese Sticky Garlic Sesame Chicken. 😘😘:
- Heat the olive oil over a medium heat
- Combine flour Red pepper and Onion powder in a large zip lock bag add the chicken and give a good shake to mix.carefully place chicken in a skillet to brown after 5 minutes flip the chicken over to brown the other sides
- Combine the sauce mix of honey, rice vinegar, minced garlic, red pepper flakes and Soy sauce in a bowl whisk well then set aside.
- Once the chicken is browned all sides add the chopped sweet peppers also the sauce mix. sauce mix reduce the heat to low allow to heat for 10 minutes
- After 10 minutes turn the heat off and let the chicken sit for 5 minutes sprinkle with sesame seeds and also sprinkle the spring chopped onion on top.
- Serve on cooked boiled Rice
Level up a take-out favorite by making this crispy sesame chicken in easy sticky sauce at home. Add rice or noodles for a delicious family dinner. Full recipe + amounts can be found in the recipe card below. I used boneless, skinless chicken breasts but boneless thighs will also work. Place the breaded chicken onto a baking sheet and season with salt and pepper.
So that’s going to wrap it up for this special food my chinese sticky garlic sesame chicken. 😘😘 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
