Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, lazy wonton soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Lazy wonton soup: for when you don't want to spend money on takeout, but you don't want to spend time making dumplings. Wonton-filling meatballs and wonton wrapper noodles is the easy solution! These little meatballs taste just like my favorite takeout Chinese, so good that I kept stealing them out of the pot.
Lazy Wonton Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Lazy Wonton Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lazy wonton soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lazy Wonton Soup:
- Make ready 100 g Pork Mince *OR Chicken Mince
- Make ready 1 small piece Ginger *grated
- Take 1 teaspoon Sesame Oil
- Make ready 1 tablespoon Soy Sauce
- Make ready Finely Ground White Pepper
- Make ready 600 ml Chicken Stock
- Make ready 8-10 Wonton Wrappers *separated, cut in half diagonally into triangles
- Prepare 1 Spring Onion *finely chopped
Bee is the recipe developer, writer and photographer behind the beautiful blog Rasa Malaysia, named for the country where she was born and raised, though she now lives in California. Repeat until all wonton wrappers are filled. Bring all soup ingredients to a boil. Place about one teaspoon of the filling at the center of each wonton skin.
Steps to make Lazy Wonton Soup:
- Heat Sesame Oil in a large saucepan over medium heat, cook Pork Mince (OR Chicken Mince) and grated Ginger. When cooked, season with Soy Sauce and some Finely Ground White Pepper.
- Add Chicken Stock and bring to the boil over higher heat. Add Wonton Wrappers to the boiling soup, and stir. *Note: Do not add all at once because they tend to stick to each other.
- Cook until Wonton Wrappers are cooked. It won’t take long. Season with Salt if required. Add chopped Spring Onion, sprinkle with extra Finely Ground White Pepper, and enjoy.
Wonton soup is one of those classic items on the menu at Chinese restaurants. This wonton soup recipe with frozen wontons is the easiest wonton soup recipe you will ever find! It's no frills, with no chili sauce, mushrooms, or kale. In other words, your kids will eat it! Just four ingredients, and your soup is ready in ten minutes!
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