#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion
#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, #golden appron4 # week 4#chinese # paneer chilli dosa# fusion. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook #golden appron4 # week 4#chinese # paneer chilli dosa# fusion using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
  1. Make ready 1 kg dosa better
  2. Take 100 gm paneer
  3. Take 2 capsicum medium size chopped
  4. Take 4 onions chopped
  5. Make ready 2 tomatoes chopped
  6. Get 1 cup chopped spinach
  7. Get Oregano and chilli flakes
  8. Get Oil for fry and roast
  9. Get 1 sachet Sechzwan chutney
  10. Make ready 1 cup tomato sauce
  11. Make ready Red chilli sauce
  12. Take For deep….here there aur two dips we prepare
  13. Take 1 . green coconut chutney that you all know 2. Red creamy deep
  14. Get For that..1 tbsp tomato sauce
  15. Prepare 2 tbsp cream or malai
  16. Take 1 tsp butter
  17. Take 1 tbsp mayonnaise
  18. Make ready 1 tbsp cheese spread
  19. Take Chilli flakes and oragano
  20. Take For red creamy deep mix all the above ingredients in a mixture
Steps to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
  1. Firstly chopped all the vegetables and paneer very neatly and fill them in a separate bowl.
  2. Then took nonstick dosa tavi and place it on the flame.pour 1 or 2 teaspoon oil and grease it then put 1 chamcha better on it and turn it round and round to form dosa.
  3. Put 1 tsp red chilli sauce and 2 tsp tomato sauce on it…take all the vegetables 1 tbsp and put there..add1 tsp sechzwan sauce…also add some paneer pieces…sprinkle Oregano and red chili flakes on it….mix it well on dosa..amazing aroma will form…during these gas flame is medium….pour some oil around dosa.
  4. Keep these on flame for 3 to 4 minutes till dosa becomes crispy. Then roll it. Sprinkle some cheese on it..if you want
  5. Then cut the dosa into pieces and serve it hot with above 2 deep which I mentioned in ingredients box.

So that is going to wrap it up with this exceptional food #golden appron4 # week 4#chinese # paneer chilli dosa# fusion recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!