Chicken and veg hot and sour soup
Chicken and veg hot and sour soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken and veg hot and sour soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stir together lily buds, mushrooms, chicken stock, bamboo shoots, ginger, and salt in a large nonreactive saucepan over high. Cover and bring to a boil. This soup is a chicken or pork and soy sauce based broth soup, that gets a lot of flavor from various mushrooms and vegetables.

Chicken and veg hot and sour soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken and veg hot and sour soup is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken and veg hot and sour soup using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and veg hot and sour soup:
  1. Take 300 gms chicken pieces
  2. Make ready 2 tbsp chopped capsicum
  3. Take 4 tbsp chopped cabbage
  4. Get 2 tbsp chopped carrot
  5. Make ready 2 tbsp chopped French bean
  6. Take 1/2 tsp salt
  7. Get 1/2 tsp black pepper
  8. Make ready 2 tbsp chopped green onion
  9. Make ready 1 tbsp chopped ginger garlic
  10. Take 2 tbsp vinegar
  11. Get 1 tsp red chili sauce
  12. Take 1 tsp soya sauce
  13. Prepare 1 bowl noodles boil and fry
  14. Prepare 1 egg
  15. Prepare 1 tbsp cornflour mix some water
  16. Take as required Oil for frying the noodles
  17. Make ready 2 tbsp sesame oil

Herbs like ginger , garlic , green chili and bamboo shoots are used. Hot and sour vegetable soup is one of my favourite dishes. Spicy, tangy, and chock-full of vegetables, it's also a breeze to make. I like to squeeze as many vegetables as possible into it, but feel free to lessen the amount or swap out some if you don't have them or would prefer a thinner more broth-like soup.

Instructions to make Chicken and veg hot and sour soup:
  1. Take a pan add oil and fry the noodles and keep aside. Take a pan add chicken and salt keep it for a boil and chicken shreded and keep aside and take a pan add oil add ginger, garlic, green chili stir fry and add onion and vegetables and stir cook well add chicken in boiling water and cook well.
  2. Add chicken, salt and black pepper and let it cook add soya sauce,vinegar and chili sauce mix and cook well and add cornflour and water mix and add more water and cook it until it form thick texture and add beaten egg and cook 5 minutes.
  3. Now soup is ready to serve and garnish it with fried noodles and boil chicken pieces.
  4. Enjoy with your family.

Hot and sour soup as the name suggests is a spicy and tangy soup that is loaded with vegetables. The tang and spice come from the sauces used to make this. It is perfect to sip on cold winter days. Just like Egg Drop Soup or Wonton Soup, this soup is also a hot take out dish. It is a filling soup that has imbibed both the spicy as well as tangy.

So that’s going to wrap it up for this exceptional food chicken and veg hot and sour soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!