Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, veg manchurian. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Veg Manchurian is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Veg Manchurian is something which I’ve loved my whole life. They are fine and they look fantastic.
Veg Manchurian Recipe, Learn how to make Veg Manchurian (absolutely delicious recipe of Veg Manchurian ingredients and cooking method) Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at home as well. This Veg Manchurian recipe is Excellent and find more Great.
To begin with this particular recipe, we must first prepare a few ingredients. You can have veg manchurian using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veg Manchurian:
- Make ready 1/2 Cabbage
- Get 1 1/2 tablespoon Ginger garlic paste
- Get 3 tablespoons Corn flour
- Take 1/2 cup all purpose flour
- Take to taste Salt
- Prepare 1 teaspoon Blackpepper
- Take 2 big size onion
- Prepare 3 tablespoons soya sauce
- Get 3 tablespoons tomato sauce
- Get 2 tablespoons chilli sauce
- Get As required Coriander to Garnish
- Take 3 chillies
- Make ready 1 teaspoon chilli powder
Both the recipes taste good and are shared with step by step photos. Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Manchurian is a fried vegetable "meatball" that is a regional food in India.
Steps to make Veg Manchurian:
- Grate the cabbage, onion, chillies, ginger garlic paste.
- Mix corn flour, all purpose flour, salt, black pepper and the veggies together.
- Then make small balls of it.
- Deep fry the balls and keep it aside.
- Now to make the gravy, mix the tomato sauce, chilli sauce, soya sauce in a bowl and keep it aside.
- Fry the onion and chillies and put Kashmiri chilli powder, garlic (thinly chopped) and cook it.
- Now add the mixture of sauce on it and stir it and put salt in it. Cook for a while. Then put a mixture of water and cornflour in it to make it gravy and cook for few mins. Garnish it with coriander leaves.
There are a variety of flavor profiles you may find in this mixture, but the basic concept is the same. It is a vegetable mixture filled with tons of peppers and spices. Veg Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Dry Vegetable Manchurian is a very popular recipe across India.
So that’s going to wrap it up for this exceptional food veg manchurian recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
