Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, veg manchurian. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Veg manchurian is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Veg manchurian is something which I have loved my whole life.
Veg Manchurian Recipe, Learn how to make Veg Manchurian (absolutely delicious recipe of Veg Manchurian ingredients and cooking method) Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at home as well. This Veg Manchurian recipe is Excellent and find more Great.
To begin with this particular recipe, we have to prepare a few ingredients. You can have veg manchurian using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Veg manchurian:
- Make ready 1 cup maida
- Make ready 1/2 cup corn flour
- Prepare 4-5 green chillies
- Take 1 tsp coriander powder
- Prepare 1 tsp jeera
- Get 1 tbspn ginger garlic paste
- Prepare To taste Salt
- Prepare 1/2 cup grated cabbage
- Prepare 1/2 cup grated carrot
- Prepare 1/2 cup grated green bell pepper
- Prepare 1/2 cup coriander leaves
- Get As needed Water (if needed)
- Get Gravy
- Take As needed Oil
- Make ready 1 tbspn chopped fresh garlic
- Make ready 1/2 cup spring onions chopped
- Get 8-10 curry leaves
- Make ready 3 tbspn tomato ketchup
- Make ready 2 tbspn soya sauce
- Take 2 tsp hot sauce
- Prepare To Taste Salt
Both the recipes taste good and are shared with step by step photos. Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Manchurian is a fried vegetable "meatball" that is a regional food in India.
Instructions to make Veg manchurian:
- Take maida and corn flour add jeera,green chilli,coriander powder ginger garlic paste,salt,grated cabbage,grated green bell pepper, grated carrot and chopped coriander leaves…mix well..if needed add water and make it lik a paste..
- Marinate the veg batter for half an hour,now with the help of spoon deep fry in shape of bhajiyas and keep it all aside
- Now take a pan add little oil,add fresh garlic and curry leaves saute, now add chopped spring onions to it mix it and add salt,tomato ketchup,hot sauce and soya sauce…add little water and make it lik gravy..
- Now add those fried manchurians to the gravy mix it well..and garnish it with some chopped spring onions…
- It's ready to serve👍🤩
There are a variety of flavor profiles you may find in this mixture, but the basic concept is the same. It is a vegetable mixture filled with tons of peppers and spices. Veg Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Dry Vegetable Manchurian is a very popular recipe across India.
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