Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veg manchurian. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Veg Manchurian Recipe, Learn how to make Veg Manchurian (absolutely delicious recipe of Veg Manchurian ingredients and cooking method) Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at home as well. This Veg Manchurian recipe is Excellent and find more Great.
Veg Manchurian is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Veg Manchurian is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook veg manchurian using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veg Manchurian:
- Take 2 Cup chopped cabbage
- Make ready 1 Medium size chopped onion
- Prepare 2 Medium size chopped carrot
- Prepare 2 Medium size chopped capsicum
- Take 2 Tsp crushed Ginger garlic
- Make ready 3 Tsp cornflour
- Make ready to taste salt
- Take 1/2 tsp black pepper
- Prepare 2 Tsp chopped green chillies
- Get 1 tsp red chilli sauce
- Take 1/2 tsp Soya sauce
- Get 1 tsp tomato sauce
- Make ready 1 cup water
- Prepare 4 Tsp maida
Both the recipes taste good and are shared with step by step photos. Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Manchurian is a fried vegetable "meatball" that is a regional food in India.
Instructions to make Veg Manchurian:
- Chopped all ingredients mix well in a bowl and make a small boll of that ingredients and deep fry it…
- Make the gravy by mixing 1 TSP cabbage, onion, capsicum, carrot…
- Now take a kadai and pour 1 TSP cooking oil and put 1 TSP all the chopped cabbage, onion, capsicum, carrot…..
- Take a another bowl and take 4 TSP maida and mix well in 1 cup or half cup water and pour it into the kadai….
- After 5 min garvy is ready….
- In garvy put the Manchurian boll and serve it well…..
There are a variety of flavor profiles you may find in this mixture, but the basic concept is the same. It is a vegetable mixture filled with tons of peppers and spices. Veg Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Dry Vegetable Manchurian is a very popular recipe across India.
So that’s going to wrap this up for this exceptional food veg manchurian recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
