Veg manchurian gravy
Veg manchurian gravy

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, veg manchurian gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Veg Manchurian Dry - An excellent starter snack or as a side dish with hakka noodles or chow mein.; Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice. Both the recipes taste good and are shared with step by step photos. manchurian gravy recipe

Veg manchurian gravy is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Veg manchurian gravy is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook veg manchurian gravy using 24 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Veg manchurian gravy:
  1. Prepare for veg manchurian balls
  2. Make ready 1/2 cup grated carrot
  3. Prepare 1/2 cup finely chopped cabbage
  4. Take 1/4 cup finely chopped capsicum
  5. Take 1/4 cup spring onion
  6. Take 1/2 teaspoon black pepper
  7. Take 2 tablespoon maida
  8. Get 2 tablespoon cornflour
  9. Get to taste Salt
  10. Get 500 ml oil to deep fry
  11. Make ready for gravy
  12. Take 1 tablespoon oil
  13. Take 1 cup freshly chopped onions
  14. Take 1/2 tablespoon ginger garlic paste
  15. Take 2 finely chopped green chillies
  16. Get 1/2 tablespoon soya sauce
  17. Get 1 tablespoon tomato ketchup
  18. Get 2 tablespoon chilli sauce
  19. Take 1 tablespoon vinegar
  20. Get 1 cup water
  21. Prepare 1/2 spoon black pepper powder
  22. Prepare to taste Salt
  23. Prepare 1/2 teaspoon sugar
  24. Prepare 1/4 cup spring onion for garnishing

Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. The term Manchuria refers to a region in North East china and people from that region were known as Manchus or manchurians. Vegetable Manchurian Gravy is yet another deliciously spicy and soupy manchurian variation prepared with vegetables like cabbage, carrot and capsicum. Whether you serve it as a spicy chewy soup starter or as an accompaniment to Chinese schezwan fried rice.

Steps to make Veg manchurian gravy:
  1. Making veg manchurian balls…..
  2. Take all the vegetables and add cornflour and maida and mix them well.
  3. Now add salt to it and mix properly so that the vegetables leave water
  4. Now Knead this mixture like dough and divide it into small portions.
  5. Now make small balls by rolling them into your palm and deep fry them into warm oil.
  6. Making Gravy……heat 1 tablespoon oil in pan and add ginger garlic paste,green chilli and onion into it and stir fry till it becomes little brown
  7. Now add the sauces and mix well.
  8. Add the water and bring it to boil
  9. Mix 1 tablespoon of cornflour into 2 tablspoons of water and add it into the pan.
  10. Continue to stir so that no lumps are formed.wait till the gravy thickens
  11. Now add salt and black pepper into it and mix well.
  12. Now add sugar and vinegar to it and mix.
  13. Now add manchurian balls to the gravy.Garnish it with spring onions.your veg gravy manchurian is ready to eat.

Deep fried veg balls dipped in spicy gravy of cornflour is surely going to make your taste buds happiest one in the town. Vegetable Manchurian, Veg Manchurian with gravy Recipe, Manchurian gravy with detailed step by step photos. Vegetable Manchurians are deep fried vegetable balls in a soya sauce based gravy. vegetable Manchurian recipe is an Indo Chinese veg Manchurian dish that has become so famous that it is available everywhere these days, from roadside eateries and local restaurants to Indian wedding menus. If you are serving Veg Manchurian as the main course with rice or noodles, making gravy and dunking the balls in it works best. To make the gravy, heat oil in a pan and roast ginger, garlic and green chilli in it for a while.

So that is going to wrap this up with this special food veg manchurian gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!