Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken carbonara is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken carbonara is something which I’ve loved my whole life.
Season chicken with salt and pepper. Get Chicken Carbonara Recipe from Food Network. Food Network teaches how to crush, slice and mince garlic.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken carbonara using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken carbonara:
- Take Chicken breast (1 chicken)
- Take Heavy cream (1/2 cup)
- Take Chicken stock (1/2 cup)
- Make ready Chili flakes (1 pinch)
- Get Spinach (2 handfuls)
- Make ready Cheddar cheese (1 cup)
- Take Parmesan cheese (1/4 cup)
- Take Bacon bits (50 grams)
- Prepare Salt and pepper (1 pinch)
Be sure to scroll down for the full recipe! In a large pot of salted boiling water, cook pasta according to package directions until al dente. Bring a large pot of salted water to a boil. Chicken Carbonara is a creamy, sinful and indulgent dish.
Steps to make Chicken carbonara:
- In a saucepan cook the bacon bits, until crispy and transfer to a bowl, set aside.
- Add oil and garlic in the pan and then add the chicken to the pan as well as salt and pepper to taste. Continue to saute the chicken until it is completely cooked through.
- Add heavy cream, cheddar cheese, parmesan cheese, chicken stock and chilli flakes.
- Add spinach for 1 min and add in the bacon bits.
- Serve immediately.
Made with egg yolks and loads of cream, this recipe can easily be a staple comfort food of the family! We love to make delicious and creamy pasta recipes for dinner. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon. For an authentic Italian preparation, use pancetta instead of bacon. Pancetta, a cured meat, is imported from Italy and is similar to bacon.
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