Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple scrambled eggs with toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Scrambled Eggs with Toast is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Simple Scrambled Eggs with Toast is something which I’ve loved my entire life. They are fine and they look fantastic.
It's a pretty simple meal - eggs and toast. You may have seen my recipe for my Dad's scrambled eggs. For Eggy Toast, I use the very same egg method, just minus the garlic salt.
To begin with this recipe, we have to first prepare a few ingredients. You can cook simple scrambled eggs with toast using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Simple Scrambled Eggs with Toast:
- Make ready 3 Eggs
- Make ready Quarter of Red Onion
- Prepare Half a handful of Spinach
- Make ready 2 Tbsp Butter
- Take 1 Tsp Garlic Pepper
- Make ready Half Tsp of Salt
- Make ready Half Tsp of Paprika
- Get 2 Slices Bread(Adjust as necessary)
Just take a Millennial's favorite breakfast: avocado toast. We LOVE a classic avocado toast. But we also like to jazz it up a bit. One of our favorite variations is scrambled eggs and avocado toast.
Instructions to make Simple Scrambled Eggs with Toast:
- Heat your pan, add the butter and the garlic pepper. Stir to combine flavours
- Slice the onion, and add to the frying pan. Stir until onions are covered in the butter mix and put a lid on it. Put the heat on medium and let it cook for 3 to 5 mins
- Open the lid. Add the eggs and stir vigorously. Season with the salt and paprika and stir constantly on high heat for 30 seconds to a minute
- Add the spinach and cook until spinach is wilted(or half wilted depending on your preference) for quicker results put a lid, and lower the heat to medium so as not to burn the eggs.
- Plate the eggs and now to prepare the toast
- Butter one side of the bread slices and place in a pan on medium heat.
- Flip when the first side is toasted to your liking
- Remove from the pan when the second side is toasted to your liking
- Plate up and eat
While this may seem like a pretty basic combo, the power of these ingredients is strong. Whisk the eggs in a separate bowl and slowly pour into the butter coated skillet. Start to slowly scramble as you turn the heat to low. Sprinkle in salt and garlic powder as the eggs finish up cooking. Remove eggs from heat and fold in Farmer cheese.
So that’s going to wrap this up with this exceptional food simple scrambled eggs with toast recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!