Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, quick pho recipe vietnamese beef noodles soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Order your usual or discover new dishes from Pho. Choose something you fancy and start relaxing. Place platter on table with fish sauce and chili sauce.
Quick Pho recipe Vietnamese beef noodles soup is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Quick Pho recipe Vietnamese beef noodles soup is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook quick pho recipe vietnamese beef noodles soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick Pho recipe
Vietnamese beef noodles soup:
- Prepare 2 tablespoons rock sugar
- Prepare 1 tablespoon salt
- Prepare 5 tablespoons fish sauce
- Take 100 gram onion leaves
- Get 3 onions
- Take 1 carrot
- Take 100 gram coriander
- Get 1 teaspoon black pepper
- Get 5 pieces dry rice noodles
- Take 3 cinnamon sticks, 3 cardamoms, 5 sanise flowers
- Make ready 500 gram pork bones
- Get 200 gram raw beef
- Get 5 teaspoons lime juice
The finished broth is poured over sliced raw beef to flash cook it. It is then served with flat rice noodles, garnished with fresh Asian herbs, and finished off with a squeeze of lime. Bring a large pot of water to a boil; add the oxtails, neck bones, and shank bones. Pho is a Vietnamese Noodle Soup which is reduced over hours of simmering into an aromatic broth served with rice noodles, meats (could be beef or chicken), and fresh herbs!
Steps to make Quick Pho recipe
Vietnamese beef noodles soup:
- Make the beef broth: quick boil the pork bones in 5 minutes. Pour 2 liters water into a big pot, add salt, fish sauce, 3 grilled onions, 1 carrot into. Boil with heat number 7 about 10 minutes. Remove all dirty bubbles. Then boil in medium heat number 4 in 2 hours. Grill 3 cinnamon sticks, 3 cardamoms, 5 anise flowers, 2 tablespoons of rock sugar & let them into the broth. Boil all mixed 1 hour more
- Boil rice noodles in 2 minutes. Wash again with cold water
- Set all the herbs (chopped coriander, onion, onion leaves), a little bit black pepper powder & sliced raw beef
- Pour the hot soup into the bowl. Serve with a little bit lime juice
It also warms the cooked beef, noodles and other ingredients in the bowl. Do not let the noodles sit in the bowl. The noodles will absorb too much broth and become soggy. Use rice noodles for Vietnamese pho. Use only rice noodles for Vietnamese pho.
So that is going to wrap this up with this exceptional food quick pho recipe vietnamese beef noodles soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
