Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, hot and sour soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Put the wood ears in a small bowl and cover with boiling water. Drain and rinse the wood ears; discard any hard clusters in the centers. Rinse and drain yuba and wood ear once rehydrated, then.
Hot and sour soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Hot and sour soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have hot and sour soup using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hot and sour soup:
- Make ready 250 gm Chicken with bones
- Take 4 cups water
- Make ready 1 tsp ginger garlic paste
- Prepare 1 tsp salt
- Take 1/3 cup Boiled corn
- Make ready 1/2 cup carrot Julien cut
- Take 1/2 cup cabbage
- Make ready 1/2 cup Bell paper (green,red,yellow)
- Take 1 egg
- Get 4 tbsp Corn flour
- Make ready 1 tbsp hot sauce
- Prepare 1 tbsp soya sauce
- Prepare 1/2 tsp salt
- Prepare 1/2 black pepper powder
- Take 1 tbsp white vinegar
- Get 2 tbsp tomato ketchup
- Prepare 1/2 tsp dried mix herb
Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. How to make simple hot and sour soup. Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring.
Instructions to make Hot and sour soup:
- Aik pan Mein chicken,ginger garlic paste,salt or water add krain or chicken ko glne tak boil krlain.
- Jab chicken boil hojaye to isay stock se nikal lain or hath se shredd krlain.
- Ab stock ko ubal eye to is Mein shredded chicken,boiled corn,carrot,cabbage shamil Kar ke 5-6 mint tak pakayn.
- 6mint baad is Mein Bell paper(Shimla mirch) daal dain or mzeed 3mint pakayn.is ke baad is Mein soya sauce, white vinegar,hot sauce, tomato ketchup b shamil krdain. Or sath hi 1/2 tsp salt and black pepper powder b shamil krdain.
- Is ke baad 4tbsp corn flour ko Pani Mein mix Kar ke paste bana lain or ahista ahista soup Mein shamil krtay jayn.
- Phr is ke baad is Mein 2egg white ahista ahista shamil krain. Or last Mein dried herbs b daal dain.
- Or phr serving bowl Mein nikaal lain or upper se thory se boiled corn, soya sauce or hot sauce shamil krdain.
What Makes Our Hot & Sour Soup Recipe Authentic. My grandparents owned a takeout restaurant. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Did you know that hot and sour soup is actually super easy to make? Yes, the recipe below might look a bit long, because I wanted to create a proper restaurant-style hot and sour soup for you.
So that is going to wrap it up with this special food hot and sour soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!