Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cinnamon toast. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.
Cinnamon toast is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cinnamon toast is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon toast using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon toast:
- Take For two persons
- Prepare 4 quarter inch slices toast
- Prepare 2 teaspoons butter
- Take 3 teaspoons powder sugar
- Get 2 teaspoons cinnamon
That paste gets spread over the bread and baked. It's important to get that buttery goodness all the way to the edges of the bread because after we bake it for a while to allow. It took skill; if you weren't careful holding that spoon you would end up with hilly clumps instead of an even spread. When I mentioned to my friend Heidi that I wanted to write about cinnamon toast she declared, "But it's so easy!" Then I asked her how she made hers.
Instructions to make Cinnamon toast:
- Mix butter (do not melt) with sugar and cinnamon until creamy
- Spread each slice of toast evenly covering entire surface place in a pie tin and glaze in a hot oven cut each slice and serve hot.
Member recipes are not tested in the GoodFood kitchen. Butter toast immediately and sprinkle with the cinnamon sugar mixture. But when you sprinkle on the cinnamon/sugar on after the fact, it remains loose on the surface (see above photo), partly soaking into the buttery bread. Cinnamon toast is a wonderful treat that's perfect for breakfast or dessert. There is a trick to getting it just right, however, where the sugar coating gets caramelized.
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