Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, apple crumble pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple crumble pie is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Apple crumble pie is something which I have loved my entire life. They’re fine and they look wonderful.
Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. This homemade dutch apple pie is easier to make than a classic double-crusted pie and makes the perfect fall dessert! For the dough: Pulse the flour, granulated sugar and salt in a food processor until combined.
To begin with this recipe, we have to prepare a few components. You can have apple crumble pie using 23 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple crumble pie:
- Make ready For stuffing♧♧♧♧
- Prepare 2 apple
- Make ready Pinch cinnamon
- Make ready 1 tablespoon butter
- Prepare 1 tablespoon sugar
- Take For the pie daugh♧♧♧♧♧♧
- Take 125 g butter
- Get 120 g sugar
- Take 10 g piking bowder
- Prepare 1 egg
- Get Teaspoon vanilla
- Make ready 60 g oil
- Make ready as needed Flour
- Take For the crumble♧♧♧♧♧♧♧
- Take 50 g butter
- Prepare 20 g sugar
- Make ready 50 g crushed almond
- Prepare 50 g flour
- Take 30 g cereal
- Get Pinch salt
- Prepare For decoration♧♧♧♧♧♧
- Prepare Powder sugar
- Make ready Candied cherries
The crumble is easy to make and this pie has lots of crumble topping! If you notice the topping starts to brown too early, place a small square of foil over the middle. I use a nice deep dish pie plate and always set the pie plate on a parchment lined baking pan to bake. The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping.
Steps to make Apple crumble pie:
- Cut the apples in small cubes, put them in a pan with a tablespoon of butter and sugar and a pinch of cinnamon and vanilla and cook for 5 minutes on low heat and remove from heat and let cool.
- Prepare the dough; put the softened butter and powdered sugar and mix well then add the oil then the egg continue to mix then the vanilla and the salt and add the flour and the baking powder to have a consistent smooth paste. and form a ball and leave in the fridge.spread the dough on a special pie mold and put apple sauce and some sesame seeds and crushed almonds on the pie surface, then sprinkle with the crumble dough and put in the oven 180 until it is golden brown and remove from oven.
- Sprinkle the powdered sugar and put candied cherries and mint leaves
- Serve with fruit juice or mint tea
Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what you get is a humble apple pie elevated to an entirely new level of delicious. Refrigerate the pie crust (in the pan) while preparing the filling/topping. For the apple filling, in a large bowl, add the sliced apples. Add in the brown sugar, flour, lemon juice, cinnamon, nutmeg and salt. This is an absolutely divine apple pie that combines the best of.
So that is going to wrap it up with this special food apple crumble pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
