Hot and sour soup
Hot and sour soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hot and sour soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot and sour soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Hot and sour soup is something which I have loved my entire life. They’re nice and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can cook hot and sour soup using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Hot and sour soup:
  1. Make ready FOR CHICKEN STOCK:
  2. Get 250 gmCHICKEN
  3. Make ready half Carrot
  4. Prepare half Spring onion
  5. Take 2 Garlic cloves
  6. Make ready 4,5 Black pepper corn
  7. Make ready small piece Ginger
  8. Prepare OTHER INGREDIENTS:
  9. Take 1/4 cup chilli garlic sauce
  10. Get 1 cup ketchup
  11. Prepare 2 tbsp soya sauce
  12. Take 2 tbsp chilli sauce
  13. Get 1 tbsp tomato puree
  14. Make ready 2 tbsp vinegar
  15. Take 1/4 cup sweet corn
  16. Get 1/4 cup cabbage
  17. Take 1/4 cup carrot
  18. Make ready 2 tbsp Coriander
  19. Get 1 tbso garlic
  20. Take 3 mushrooms
  21. Make ready 1 egg
  22. Prepare 3 tbsp corn flour
  23. Get 1 tsp salt
  24. Take 1 chicken cube
  25. Take 1 tsp black pepper

Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. How to make simple hot and sour soup. Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring.

Instructions to make Hot and sour soup:
  1. In a pan add all chicken stock ingredients along with 6 cup water
  2. Cook for 1 hour on low flame..
  3. Now drain stock..and shreeded chicken
  4. Now in other pan add chopped garlic and mushrooms with little oil
  5. When aroma start add 1 cup stock in it and mix well
  6. Now add this one cup stock into remaining stock and add shredded chicken..
  7. Now add salt,black pepper & chicken cube, puree and all sauces..
  8. Now add sweet corn cook on low flame
  9. Shreeded cabbage and caroot
  10. Now add into soup
  11. Now add corn flour cook for 5 min..
  12. In the end add egg.
  13. Sprinkle some coriander & turn off the flame
  14. Soup is ready.. Enjoy with cracker,garlic bread etc..

What Makes Our Hot & Sour Soup Recipe Authentic. My grandparents owned a takeout restaurant. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Did you know that hot and sour soup is actually super easy to make? Yes, the recipe below might look a bit long, because I wanted to create a proper restaurant-style hot and sour soup for you.

So that’s going to wrap it up for this special food hot and sour soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!