Oaty Banana Pancakes
Oaty Banana Pancakes

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oaty banana pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Oaty Banana Pancakes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Oaty Banana Pancakes is something which I have loved my whole life.

Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. Get ready for a simple yet delicious breakfast!

To get started with this recipe, we have to first prepare a few ingredients. You can cook oaty banana pancakes using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oaty Banana Pancakes:
  1. Make ready 1 really ripe banana
  2. Make ready 50-75 g oats (depending on whether you want thick or thinner pancakes- I use about 60-70g)
  3. Take 1 egg
  4. Make ready 1 tbsp Greek Yogurt
  5. Make ready 1/4 tsp Baking Powder
  6. Take 1/4 tsp Cinnamon
  7. Make ready Pinch salt (optional)

This winning combination, along with the natural sweetness of banana, will. This is a brilliant pancake recipe for Pancake Tuesday! It's a great way to get bananas into a child's diet and by adding in the oats it makes the pancakes more substantial and filling. These pancakes also make a brilliant finger food for a weaning baby.

Instructions to make Oaty Banana Pancakes:
  1. Mash the banana, add the oats, cinnamon, baking powder, salt, egg and yogurt. I used a defrosted banana that Iā€™d mashed and frozen.
  2. Whizz the whole lot together with a hand blender then let it stand for 10 minutes. That lets the oats soften a bit and the baking powder starts to work.
  3. Heat a little butter or/and oil in a frying pan and dollop a spoonful of the mixture in. Flatten a bit. I get 3 together in my pan.
  4. Turn over after about 2 minutes to cook the other side.
  5. Serve with your choice of topping. Berries, maple syrup, chocolate spread. I usually have 2 or 3. This makes about 6 pancakes the size of a mug of tea!

Put the oat milk, egg yolks, banana, oats, baking powder and vanilla in a blender and process to as smooth a mixture as you can get. Whisk the eggs whites until they hold stiff peaks. SW recipe: Oaty pancakes with bananas. Add this to the dry mixture with the banana and milk. When bubbles start to appear, turn the pancake over and cook until golden brown.

So that is going to wrap it up with this special food oaty banana pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!