Salmon 'Carbonara'
Salmon 'Carbonara'

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salmon 'carbonara'. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The bacon carbonara is the more popular choice, but I always found that fish, and salmon in particular is a great choice for a posh dinner. You can replaced the baked salmon with smoked salmon, that's absolutely fine. Place the salmon fillets on a baking tray, drizzle with the olive oil, scatter with half the lemon zest and a squeeze of juice and season well.

Salmon 'Carbonara' is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Salmon 'Carbonara' is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook salmon 'carbonara' using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Salmon 'Carbonara':
  1. Take 75 g spaghetti (dry weight)
  2. Take 60 g smoked salmon, cut into fine strips,
  3. Take 1 egg yolk,
  4. Prepare Some chopped chives,
  5. Prepare 1 tiny drizzle extra virgin olive oil,
  6. Prepare 1 tsp lemon zest, plus juice of half a small lemon,
  7. Take Salt and pepper to season

Sprinkle the food with the cheese and toss gently. Smoked salmon carbonara is a quick and easy dish that will please a crowd and make good use of leftover smoked salmon. Chris Lee is the Executive Chef at Nushagak River Adventures Lodge. In this video, he explains and shows how to make smoked salmon carbonara in less than eight minutes!

Instructions to make Salmon 'Carbonara':
  1. Bring some salted water to the boil and begin cooking the spaghetti according to packet instructions.
  2. Once cooked, drain off the pasta in a collander and season with salt and pepper then drizzle over a little extra virgin olive oil and add in the smoked salmon and chopped chives. Squeeze over the lemon juice then add the lemon zest. Toss everything together in the collander until evenly combined.
  3. Serve up and make a well in the centre of the spaghetti and gently place the egg yolk into the center. Before eating break the yolk and stir it through the warm spaghetti to coat the strands of pasta, eat and enjoy! :)

Smoked salmon carbonara is the easiest pasta dish you will ever make - and possibly the most impressive! A healthy and simple smoked salmon pasta carbonara recipe. It's a super quick and delicious weeknight meal that's creamy (without any cream), luxurious and packed full of flavour! This Smoked Salmon Spaghetti Carbonara is perfect if you're following a calorie controlled diet and fits well with any one of the major diet plans such as Weight Watchers. Smoked Salmon Carbonara is a very easy-to-make recipe.

So that is going to wrap this up for this exceptional food salmon 'carbonara' recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!