Chicken legs in date honey sauce
Chicken legs in date honey sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken legs in date honey sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken legs in date honey sauce My mom use to make it to us in the winter and we used to eat it right when it got out of the oven. In a medium-size bowl mix the ketchup, honey, soy sauce, mustard, onion powder, and garlic powder to make the sauce. Spoon the sauce evenly over the chicken.

Chicken legs in date honey sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken legs in date honey sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chicken legs in date honey sauce using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken legs in date honey sauce:
  1. Take 1 big onion
  2. Make ready 4 clove chopped garlic
  3. Prepare 1 1/2 kg chicken legs
  4. Prepare Sauce
  5. Get 3 tbsp date honey
  6. Prepare 5 tbsp hot water
  7. Make ready 2 tbsp teriyaki sauce
  8. Make ready 1 tbsp soy sauce
  9. Make ready 1 tsp sesame oil
  10. Get Topping
  11. Prepare 3 tbsp date honey
  12. Take Optional
  13. Take 4 potatoes
  14. Get 2 sweet potatoes

The Best Baked Chicken Legs Sauce Recipes on Yummly Tips for Making Honey Garlic Chicken Drumsticks Recipe! Pat your chicken completely dry before seasoning! Apply honey garlic sauce AFTER the chicken has time to crisp!

Steps to make Chicken legs in date honey sauce:
  1. Preheat the oven to 180 celsius degrees. Cut the onion to half rings and chop the garlic.
  2. Mix all of the sauce ingredients together in a bowl.
  3. Put everything inside an oven bag (cooking bag) and sake it carefully. Put the bag in a baking tray and with a toothpick perforate little holes in the top of the bag
  4. Put the tray in the oven and cook for about an hour. Flip the bag upside down put in the oven again and cook for another half an hour.
  5. Open the bag and spill all of it into the cooking tray top the chicken with another 3 tablespoons of date honey put back in the oven for ten minutes.
  6. Note: you can add 4 potatoes and 2 sweet potatoes and double the sauce if you want.

Use a store bought sauce to save time in a pinch! Serve over rice and pair with a bag of mixed veggies for a full meal! I made this last night; it was a big hit with my boyfriend. I used more honey and pepper flakes, and about half of the soy sauce. Get the recipe for Baked Honey-Lime Drumsticks.

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